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Sweet and Sour Country Style Spare Ribs

March 12, 2014 by Brielle

Comfort food. Who doesn't love comfort food? There is a reason this food is given a certain title. It just makes you feel good. To me comfort food is hearty, warm, saucy and...well...tasty. So yes, this Sweet and Sour Country Style Spare Ribs recipe ...

Buttermilk Pancakes

March 11, 2014 by Brielle

It's a holiday! That means two glorious things: 1) Ben is home to help take care of my ever so active children and 2) I can actually make a fresh warm breakfast without the previously mentioned little rugrats clawing at my feet. So either I can ...

Green Chile Chicken Enchilada Bake

March 11, 2014 by Brielle

Oh Mexico, how I miss you! From your beautiful beaches to your authentic flavors, I think you have found a permanent place in my heart. Me gusta mucho la comida de Mexico! Haha! Who knows if that sentence made any sense. Ben and I were only in ...

Best Banana Muffins

March 8, 2014 by Brielle

I have a love hate relationship with gluten free baking. I love the challenge and the accomplishment you feel when you finally create something worth eating. But, the challenge getting there is hair pulling, wall punching, top of your lungs screaming ...

Julienned Carrot Apple Salad with Creamy Poppyseed Dressing

March 5, 2014 by Brielle

It may be winter in most place but here in Arizona, well it's not. Yes, I made plans to take our kids to the splash pad just yesterday. Emry walks around the house half the time shirtless and she doesn't seem to be cold. I guess I just admitted that ...

Fajita Baked Potatoes with Creamy Cilantro Ranch

March 5, 2014 by Brielle

Deep breath, in then out. Sigh...okay, that was well needed. I tell you, some nights just need to be simple, easy and tasty. No extra hoots and hollers, no mess of ingredients, no parade of a fancy feast. That pretty much describes this week. Between ...

Salmon Fish Tacos

February 17, 2014 by Brielle

There is nothing like the sight of a freshly made mini taco, whether it's a street taco with beef or chicken or my personal favorite...the glorious fish taco! Nothing compares to squeezing that fresh lime juice over a bed of perfectly seasoned fish, ...

Roasted Cauliflower and White Bean Soup

February 17, 2014 by Brielle

"White broccoli" as Braelyn would call it is sooooo good! Although it is still a feat to try to get her to eat raw vegetables, I can usually get her to eat steamed or cooked veggies pretty well. Two of her favorites are broccoli and ...

Prosciutto and Provolone Chicken Roll-Ups with Creamy Tomato Sauce

February 17, 2014 by Brielle

Prosciutto and Provolone Chicken Roll-Ups with a Creamy Tomato Sauce

Chicken...check. Cheese...check. Sliced deli meat...check. There are so many varieties of chicken roll-ups that you can make with these ingredient combinations, the most famous being chicken cordon bleu. I do love this dish. But since you have the ...

Lemon Basil Penne Medley

January 28, 2014 by Brielle

How is it that you feel like you need a vacation after every vacation??? From the moment we got back from our holiday travels all Ben and I have wanted to do was go on a date night. It didn't help that we spent our 10 year anniversary driving to ...

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